Scandic Hotel, Kirkenes, 1 July 2019

A small, yet surprisingly multi-varied breakfast buffet. Once again, Scandinavia shows its strength. Many different kinds of freshly baked and tasty bread and croissants. A full spread of both hot and cold dishes, including plenty of salmon and herring. Yes, the fried eggs were fried in advance, but the creamy scrambled eggs were delicious and the bacon nice and crisp. Plenty of vegetables as well as vegan and gluten-free choices. Also waffles, porridge and fresh fruit. And there was loose leaf tea as well as bags! Definitely worth 7/10.